Posts

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Late August - Forage for Ceps and Chanterelles

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What to do when the Tinned Baked Beans Fairy has left your cupboard bereft again #2

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Mauritius Magic Bowl Recipe - Bol Renversé

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Mushrooms with a creamy garlic sauce with pine nuts and Parmesan

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Spanish Brown Lentil and Chorizo Soup

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Okra and Chickpeas Curry with Coconut

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Salted Roasted Broad Beans with Lemon - Middle East Street Food

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Sausage stew with harissa

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Roasted Aubergines with Tahini, Mint, Pomegranate and Toasted Pine Nuts

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Brains on Toast recipe and more from Cookery Illustrated and Household Management by Elizabeth Craig 1936

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Chicken Xacuti - Goan Chicken Curry - Recipe

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South African Durban Chicken Curry with potatoes and peas